Welcome to the Mayflower

Dear guests,

The entire team of the Mayflower welcomes you and looks forward to your stay in Paris. 
Close to the Opéra Garnier and the Champs Elysées, and offering the refined luxury of a boutique establishment, the Mayflower hotel, with its calm and stylish feel, offers you a warm welcome and an exclusive ambience, reminiscent of the most coveted addresses. 

The Mayflower team

The Hotel

• We offer a concierge service for all ticket requests (museums, shows, etc.), excursions (Versailles, Giverny, etc.) and restaurant reservations, thanks to the expert skills of our team.
• Laundry service available on request
• Wake-up service available on request 
• Lounge and patio: in the afternoon, make yourself at home and come and relax in our lounge or patio. 
• The Honesty Bar is open from 2pm to 11pm. The concept is simple: make a note of it and then help yourself! Coffee and tea are complementary at any time of day.

Your Room

Come and experience our elegant, chic and supremely comfortable rooms:

• A minibar
• A dual-function Nespresso coffee maker for a warming moment (coffee, tea and herbal teas)
• A screen in the entrance of the room allows you to adjust the temperature of the air conditioning or heating
• A safe in your walk-in wardrobe (instructions for use inside the safe)
• Bathroom toiletries by Gemology Cosmectics Paris
• Hairdryer
• Bathrobes and slippers (on request)

We would also like to remind you that:

• The hotel and its rooms are non-smoking areas. We reserve the right to charge a supplement of €150 to any guest found smoking in their room.
• Small pets are accepted. A supplement of €15/day will be charged.

Breakfast

Our breakfasts are prepared using fresh, seasonal produce. Fresh fruit and juices, cereals, dairy products, jams, breads and pastries, scrambled eggs, sausages, bacon, cold meats and cheeses are just some of the mouth-watering temptations on offer, with coffee, hot chocolate and a wide selection of teas to complete the experience.

• Our complete buffet breakfast is served in the lounge from 7am to 11am
  (€20 per guest).
• Our continental breakfast (hot drink, fruit juice, basket of bread and pastries) is served in the lounge from 7am to 11am
  (€9 per guest).
• Breakfast for children up to the age of 12 is free.

Room Service

If you don't want to leave the comfort of your room: our Room Service menu offers a selection of hot and cold dishes available from 7pm to 9:45pm, supplied by our partner Matteo Pizza.

Our commitment

Our daily commitment to the wellbeing of our guests and employees includes a strong emphasis on corporate social responsibility (CSR), respect for the environment and sustainable development. These values are shared by the entire team and are reflected in a series of concrete social and societal actions designed to put people back at the heart of each establishment, and guarantee the personal development of everyone working within these boutique hotels.
Fully aware of current environmental issues, the entire team of our establishment has opted to actively work together to reduce the environmental impact of our activities.
As part of this, we have taken the necessary steps to obtain the Green Key Label, the number one environmental label rewarding tourist accommodation and restaurants for their proactivity in terms of environmental management.

Our environmentally friendly accommodation meets the criteria of the Green Key Label in 5 areas:

• Water management: monitoring consumption, making savings, combating waste and reuse.
• Energy management (gas and electricity): monitoring consumption, combating waste, saving energy.
• Waste management: recycling policy, selective sorting, reducing the volume of waste, composting.
• A sustainable purchasing policy in catering: purchase of local produce, purchase of sustainable and recyclable products as opposed to disposable ones.
• Raising awareness among guests and staff: training staff in environmentally friendly techniques and practices, raising guests' awareness of eco-citizen gestures, explaining our labelling approach, signposting.